How to clean your Oven
No need for caustic, expensive oven cleaners anymore. Try this inexpensive and effective oven cleaner that won’t make your nose hairs curl!
1 Cup Baking Soda
1/4 Cup Water
1/2 Cup DYC White Vinegar
In a large bowl, make a paste by mixing 1 cup of baking soda with ¼ cup water and slowly adding ½ cup DYC White Vinegar.
Use a spatula or rubber scraper to spread the mixture thickly over cold oven surfaces to be cleaned. Do not use on self cleaning panels.
Pour boiling water into an ovenproof dish sitting on the oven shelf. Close the oven door.
Turn the oven on to 100 degrees C and leave for 45 minutes.
Turn the oven off.
Carefully remove the water dish and discard.
Scrape off the dried mixture using a plastic scraper or scouring pad then remove with a brush and shovel or vacuum cleaner.
Use a scourer to clean off any residual grime.
Wipe out with a clean cloth until there is no white residue. You can wipe with DYC multipurpose cleaner. DYC multipurpose cleaner can also be used with a scouring pad to clean oven racks and trays.