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Keeping Rice White and Grains Separated


Did you know you Keeping Rice White and Grains Separated is incredibly simple.  To keep rice white and separate add a little DYC White Vinegar into the boiling water.

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Ingredients

Rice

Water

White Vinegar

Directions

1
Cook rice according to packet directions
2
Add 1 teaspoon white vinegar to the boiling water per cup of rice