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DYC French Dressing


Tip: make ahead by mixing ingredients in a clean jar and storing in the fridge.

Optional additional ingredients ¼ to ½ cup chopped fresh herbs or 1-2 cloves crushed garlic
Makes 1 ½ cups of DYC French Dressing.
Keep refrigerated

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Ingredients

½ cup DYC Cider Vinegar
½ tsp dried mustard
¼ tsp salt
¼ tsp freshly ground pepper
1 ½ cups oil

Directions

1
Combine all ingredients and whisk (or shake) together.