Recipes Category: Meat

Meat

Bibimbap is the most well known Korean rice dish. A bowl of white rice topped with various delicious components served with tasty gochujang sauce. Garlic & ginger soy venison is the star of this bibimbap. A healthy well-balanced one bowl dinner recipe.

Venison Bibimbap

March 7, 2023 in Meat tagged venison bibimbap by DYC Vinegar

Tacos are a family favourite and for good reason. We like to make ours with lean venison mince, fresh herbs and avocado. Yum!

Venison tacos with quick pickled red onion

January 14, 2022 in Dressing / Meat tagged DYC taco / Venison tacos by DYC Vinegar

Orange marmalade glaze is a kiwi classic when it comes to Christmas ham. Serve with your favourite Christmas sides like roasted vegetables and salads.

Classic orange marmalade glazed ham

June 28, 2021 in Marinades / Meat tagged dyc ham glaze / ham glaze / marmalade ham / marmalade ham glaze by DYC Vinegar

Feijoada is a very popular stew of beans with beef and pork. The stew has lots of variations in several different countries but Brazilians make it superb with spicy & smokey sausages and always lovely black beans! This is an ultimate comforting dinner during the chilly season.

Feijoada – Brazilian Black Bean & Meat Stew

June 21, 2021 in Meat tagged black bean recipe / black bean stew / brazil food / brazilian stew / casserole / dyc stew / dyc vinegar / dyc white wine / Feijoada / slow cooker recipe by DYC Vinegar

Baked fresh fish in baking paper or foil makes a quick healthy dinner. Make sure you serve the parcels unopened, so you can enjoy the beautiful aroma trapped inside when opening at the dinner table.

Honey & Orange Baked Fish with Lentil Salad

March 30, 2021 in Dressing / Meat tagged baked fish / dyc fish / lentil salad by DYC Vinegar

Make this delicious roast lamb for Easter, so you can sit around the table and enjoy good wholesome food with your loved ones. Roast lamb wouldn’t be the same without fresh mint sauce and golden roast spuds.

Easter Roast Lamb with Fresh Mint Sauce

March 8, 2021 in Meat / Sauces tagged dyc mint sauce / DYC white wine vinegar / Easter lamb / homemade mint sauce / how to roast lamb / lamb / mint sauce / mint sauce recipe / olivado / roast lamb / superb herb / te mana lamb / wilcox potatoes by DYC Vinegar

Instead of ordering fish and chips make this easy recipe that the whole family will love. Eat it at home or wrap it up and enjoy at the beach.

Chicken Tenders & Kūmara Chips With Avocado Mayo

March 8, 2021 in Dressing / Meat tagged avocado dressing / avocado mayo / chicken and kumara chips / dyc apple cider vinegar / dyc chicken / DYC dressing / kumara chips / NZ avocados / superb herb by DYC Vinegar

Square cut lamb shoulder is the perfect cut for slow cooking. We slow cook ours with spices and orange slices for a delectable pulled lamb. The pumpkin seeds add delicious spicy crunch. Invite your friends over for this foodie fiesta.

Pulled Lamb Tacos With Spiced Pumpkin Seeds

March 4, 2021 in Meat tagged DYC tacos / fresh / fresh life / Lamb tacos / NZ avocados / olivado / pulled lamb / pure south / superb herb by DYC Vinegar

A simple one plate dinner salad drizzled with a tangy, herby dressing. It’s low in calories and a good source of iron and fibre. Prep Time: 10 mins Cook Time: 12 mins Serves: 4

Seared Beef & Potato Salad with Basil Mint Dressing

March 4, 2021 in Dressing / Meat tagged basil and mint / basil salad dressing / beef and potato salad / DYC dressing / fresh / mint dressing / olivado / pure south beef / Seared beef / superb herb / wilcox by DYC Vinegar

Homemade ribs are delicious and very easy to make. We like ours with sweet juicy pineapple and a fresh summery salad. Feel free to pop some garlic bread in the oven, to soak up the sweet goodness.

Sticky Pineapple Pork Ribs With Summer Salad

December 16, 2020 in Meat tagged fresh / pineapple ribs / sticky ribs / superb herbs dyc ribs by DYC Vinegar