Make this delicious roast lamb for Easter, so you can sit around the table and enjoy good wholesome food with your loved ones. Roast lamb wouldn’t be the same without fresh mint sauce and golden roast spuds. Easter Roast Lamb with Fresh Mint SauceMarch 8, 2021 in Meat / Sauces tagged dyc mint sauce / DYC white wine vinegar / Easter lamb / homemade mint sauce / how to roast lamb / lamb / mint sauce / mint sauce recipe / olivado / roast lamb / superb herb / te mana lamb / wilcox potatoes by DYC Vinegar
If you are looking to try some plant based nuggets, then give this recipe a try. This popular sweet & sour stir-fry recipe made with crispy plant based nuggets, vegetables and pineapple. Sweet & Sour Golden Nuggets with VegetablesNovember 13, 2020 in Sauces tagged dyc apple cider vinegar / DYC sweet and sour / plant nuggets / plant stir fry / sweet and sour / sweet and sour nuggets / sweet and sour sauce by DYC Vinegar
We’re bringing you a real show-stopper with our roast beef with bearnaise sauce. It’s the perfect dish to wow your guests. Whip up the sauce while the beef is roasting. Bearnaise is a classic French sauce that pairs perfectly with red meat. Roast Beef with Bearnaise SauceApril 7, 2020 in Meat / Sauces tagged bearnaise sauce / DYC roast beef / Roast beef / sauce by DYC Vinegar
Our lamb rump, cos & chimichurri salad is absolutely divine. Chimichurri is a classic Argentinian sauce, often served over grilled meats. We like to use mint with parsley, to give it a fresh and zingy flavour that pairs perfectly with lamb. Lamb Rump, Cos & ChimichuriJanuary 21, 2020 in Meat / Sauces tagged Argentinian / Chimichuri / DYC chimichuri / Lamp rump / NZ lamb recipe / white wine vinegar by DYC Vinegar
This classic recipe for mint sauce takes just a moment and is well worth the effort. So wonderful with Spring lamb! Mint sauceSeptember 25, 2019 in Sauces by DYC Vinegar
Perfect with steak, this red wine jus can be made ahead of time making the perfect steak meal easy. Red wine jusMarch 24, 2019 in Sauces tagged clever living / dyc / dyc vinegar / jus / red wine jus / sauce by DYC Vinegar
This Thai peanut sauce works well with beef, lamb, fish, chicken, pork or vegetables and keeps for 7-10 days in the fridge so you can enjoy it with many dishes over the week. Thai peanut sauceMarch 24, 2019 in Dip / Dressing / Sauces tagged clever living / dyc apple cider vinegar / dyc vinegar / peanut sauce / sauce / thai peanut sauce by DYC Vinegar
Making your own sauces can be a real treat but can take a while. This sauce will keep for up to two weeks in your fridge so you can enjoy it several times. Mango sauceMarch 24, 2019 in Dressing / Sauces tagged clever living / dyc / DYC dressing / mango sauce by DYC Vinegar
We are always looking for tasty vegetable ideas, because if they are tasty we will eat them 🙂 This recipe is at hot or cold and looks appealing with the bright colours. Serves 4 – 6 TIPS . Steamed carrots or grated raw carrots can be used instead of roasted […] Roasted carrot and edamame SaladMarch 22, 2018 in Sauces tagged dyc apple cider vinegar / dyc vegetables / edamame bean salad / roasted carrot and edamame / Roasted carrot salad by DYC Vinegar
Homemade BBQ sauce is delicious and a great way to use up your tomato harvest. Makes about 1.25 litres TIPS . Clean, screw cap wine bottles make good containers for sauce. . Make sure they are cleaned thoroughly then heat at 100 degrees C for 15 – 20 […] BBQ sauceMarch 22, 2018 in Sauces tagged BBQ sauce / dyc bbq sauce / dyc sauce / homemade bbq sauce by DYC Vinegar